Wasabi 4 Menu
Wasabi 4 menu gallery
Choose your favorite dish
Japanese - Appetizers
Tuna, salmon, white fish, taco with chef's special sauce.
Salmon inside of cucumber with fish egg and avocado.
Crabmeat inside of cucumber with fish egg and avocado.
Fire tako with panzu sauce and scallion.
Tuna inside of cucumber with fish egg and avocado.
Japanese pickles.
Rice paper wrapped with steam shrimp, spicy crabmeat, sweet lettuce, and avocado.
Avocado wrapped crunchy lobster salad with sweet chili sauce.
Shrimp,kani,tobiko,mango,avocado,asparagus served with honey wasabi dressing.
Fresh tuna,salmon,yellowtail,tobiko,mango,avocado,asparagus served with honey wasabi dressing.
5 pieces salmon sashimi with truffles and caviar served with special sauce.
Japanese - Sushi Special 2 Roll
Comes with side soup or salad, and a free appetizer
Chinese - Dinner Combination Platters
Chinese - Beef
Spicy.
Spicy.
Chinese - Fried Rice
With pineapple ,eggs, pea and carrots and chicken in sweet coconut milk.
Stir fried with vegetable.
Stir fried with poultry.
Stir fried with beef.
Stir fried with shell fish.
Stir fried with mild sweet meat that has been roasted.
Stir fried with shell fish.
Chicken&Shrimp
Chinese - Chef's Specialties
Scallop, shrimp, crabmeat, and lobster with mixed vegetables in white sauce.
Spicy. Stir fried mixed vegetables with chef's special sauce.
Spicy.
Spicy.
General Tso's Chicken and Shrimp
Crispy jumbo shrimp with salt and pepper.
Fresh season mango sautéed with sliced white meat chicken, snow peas, and carrots in special sauce.
Spicy.
Spicy.
Fresh season mango sautéed with sliced white meat chicken, snow peas, and carrots in special sauce.
Spicy.
Spicy.
Spicy.
Beef cooked in a sweet mild curry with coconut milk and topped with cashew.
Spicy.
Chicken,Beef,Shrimp,Onion&Scallion
Spicy. Jumbo shrimp and scallop sauteed with mixed vegetables in garlic sauce.
A rich blend of shrimp, scallops, crabmeat, and mussels in a fragrant massaman curry sauce, typically featuring coconut milk, potatoes, and cashew.
Spicy.
Spicy.
Chicken simmered with potatoes, onions, and cashew in a rich Massaman curry sauce.
Spicy.
Spicy.
Beef sautéed with scallion and onion.
Spicy.
Crispy jumbo shrimp in sweet sauce, top with honey-glazed walnuts,garnished with steamed broccoli.
Crispy shredded beef with special sauce and crushed peanuts on top and fried rice noodle at the bottom.
Spicy.
Fresh season mango sautéed with sliced white meat chicken, snow peas, and carrots in special sauce.
Spicy.
Shrimp, crabmeat, scallop, lobster, chicken, beef, and roast pork with mixed vegetables in brown sauce.
Chicken,Beef,Shrimp,Broccoli,Green Pepper,Onion,Carrot,Snow Pea,Gourd
Chinese - Appetizers
Fried vegetable dumplings, served with sweet soy.
Steamed pork dumplings, served with sweet soy.
Steamed fresh green soybeans.
Steamed ravioli.
Chicken skewers.
Deep-fried dumplings stuffed with crab meat and cream cheese served with sweet and sour sauce.
Steamed vegetable dumplings, served with sweet soy.
Thinly sliced beef rolled with scallions and broiled with teriyaki sauce.
Deep fried ravioli.
Shiitake mushrooms and mixed vegetable.
Crispy dough filled with minced vegetables.
Light and tender shrimp with Asian vegetables.
Fried pork dumpling, served with sweet soy.
Succulent bbq spare ribs, slow-cooked to perfection
Steamed ravioli.
Chinese - Dinner Combination Plates
Chinese - Seafood
Spicy.
Spicy.
Japanese - Salad
Salad with a seasoned microalgae base.
Salad made from crab or imitation crab.
Tuna, salmon, white fish, fish egg, and crabmeat in spicy mayo and ponzu sauce.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Sliced avocado with a variety of vegetables.
Japanese - Soup
Seaweed scallions, and tofu.
Seasend broth with filled wonton dumplings.
Spicy. Straw mushroom, tomato, and cilantro in a spicy broth.
Spicy.
Spicy. Shrimp, straw mushroom, tomato, and cilantro in a spicy broth.
Spicy. Chicken, straw mushroom, tomato, and cilantro in a spicy broth.
Chinese - Salad
Tuna, salmon, white fish, fish egg, and crabmeat in spicy mayo and ponzu sauce.
Sliced avocado with a variety of vegetables.
Salad with a seasoned microalgae base.
Salad made from crab or imitation crab.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Japanese - Lunch From Sushi Bar
6 pieces of sushi and a California roll
8 pieces of sashimi and a bowl of rice
6 pieces of sushi and 4 pieces of sashimi
Chinese Lunch Special
Spicy.
Served without rice.
Served without rice.
Spicy.
Spicy.
Spicy.
Served without rice.
Spicy.
Spicy.
Japanese - Sushi Entrées
Five pieces and vegetable roll.
Nine pieces tuna and seaweed over sushi rice.
Nine pieces salmon over sushi rice.
22 pieces assorted sashimi of chef's choice.
10 pieces sushi and one tuna roll.
California roll, Philly roll, Alaskan roll, Godzilla roll, eel avocado roll, spicy tuna roll, rainbow roll and crazy tuna roll.
Cucumber roll, avocado roll, California roll, Philly roll, spicy tuna roll, shrimp tempura roll and green dragon roll.
Seven pieces eel over sushi rice.
Seven pieces sushi and nine pieces sashimi.
16 pieces assorted sushi and one California roll and tuna roll.
12 pieces variety of fish,served over sushi rice.
15 pieces sashimi and a bowl of white rice.
Five pieces tuna sushi, tuna roll and spicy tuna roll.
12 pcs sashimi,12 pcs sushi and one sushi chef's choice roll.
Romantic roll, crazy tuna roll, Godzilla roll, spicy lobster tempura roll,green dragon roll, crazy salmon roll, rainbow roll, yummy roll and out of control roll.
Eight pieces sushi and one California roll.
Five pieces salmon sushi, salmon roll and spicy salmon roll.
Chinese - Poultry
Spicy.
Spicy.
Chinese - Noodle
Stir-fried rice noodle with Thai basil, crushed peanuts, bean sprout, scallion, onion, fried tofu, pepper, and fish sauce.
Stir fried dish made from thin rice noodles with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with vegetable.
Stir fried dish made from thin rice noodles with mild sweet meat that has been roasted.
Soup or stir fried.
Stir fried dish made from thin rice noodles with shell fish.
Egg noodle dish shell fish.
Egg noodle dish with beef.
Egg noodle dish with poultry.
Stir-fried rice noodle with Thai basil, crushed peanuts, bean sprout, scallion, onion, fried tofu, pepper, and fish sauce.
Stir fried dish made from thin rice noodles with beef.
Stir fried dish made from thin rice noodles with vegetable.
Stir-fried rice noodle with Thai basil, crushed peanuts, bean sprout, scallion, onion, fried tofu, pepper, and fish sauce.
Japanese - Chef's Special Roll
Shrimp tempura, avocado, king crab, soy pepper. Lobster salad on top with chef's special sauce.
Deep fried shrimp tempura, cream cheese inside avocado on top with sweet and spicy sauce.
Spicy crabmeat and mango inside with pink soybean paper, salmon avocado on top with mango sauce.
Salmon, avocado top with yellowtail, white tuna, wasabi tobiko on top.
Tuna, avocado inside spicy tuna on top with fish egg.
Spicy tuna, avocado, crabmeat, masago on top with eel sauce and scallion.
Crabmeat and cucumber inside, four pieces fresh fish and avocado on top.
Shrimp tempura, avocado inside, spicy crab stick on the top with Ruta sauce and fish egg.
Shrimp tempura, cream cheese, crabmeat inside salmon avocado on top with chili sauce.
Salmon, avocado inside, spicy salmon on top.
Soft shell crab inside, salmon, avocado with eel sauce and masago.
Eel, cucumber inside, topped with avocado, fish eggs and eel sauce.
Fresh salmon in tempura style roll, topped with sashimi-grade salmon.
Shrimp tempura inside, tuna on the top, wasabi mayo and eel sauce.
Deep fried white fish, crab stick and cream cheese topped with scallion, fish egg and chef special sauce.
Tempura lobster mixed with spicy sauce, eel sauce, cucumber, lettuce and avocado.
Shrimp tempura, crabmeat, avocado, asparagus with sweet sauce, soybean paper wrap, and spicy sauce.
Spicy tuna inside top with shichimi tuna, avocado masago and scallion with chef's special sauce.
Lobster tempura, avocado, cucumber, tempura cream cheese with soy paper and spicy crab on top special sauce.
Soybean paper wrapped spicy tuna, avocado, crunchy inside, fresh scallop on top with sweet chili sauce.
Spicy salmon, avocado inside, fresh salmon, tuna, yellowtail on the top with spicy mayo and crunch.
Spicy crabmeat, avocado inside, lobster salad on top with crunch.
Lobster salad, avocado, spicy crabmeat, soybean paper topped with tuna, eel sauce and spicy mayo sauce.
Scallop in tempura style, asparagus, cucumber, lettuce, and avocado rolled with creamy spicy sauce and eel sauce.
Shrimp tempura, crab stick inside, creamy lobster meat and avocado on the top with red tobiko.
Spicy tuna rolled with jumbo shrimp tempura and eel sauce.
Mild spicy. Spicy tuna crunch inside, outside with yellowtail, jalapeño sauce with red tobiko.
Tuna, salmon, yellowtail, white fish, avocado wrapped in furikake, tuna, white tuna on top with fresh wasabi.
Soft-shell crab in tempura style, avocado, cucumber, lettuce with eel sauce.
California roll topped with eel,avocado and tobiko.
House spicy white tuna mixed with cilantro, jalapeño, cucumber topped with big eye tuna and black tobiko.
Salmon, avocado top with yellowtail, white tuna, wasabi, tobiko on top.
Spicy salmon,avocado inside topped with sear white tuna and salmon with rice cracker,tobiko and special sauce.
Salmon,tuna,yellowtail,avocado,mango inside,topped with salmon,tuna,yellowtail,crunchy sweet potato and special sauce.
Tempura shrimp,avocado,tempura scallop inside,topped with yellowtail,jalapeno and special sauce.
Avocado,asparagus,spicy crabmeat,cream cheese inside,topped with sear steak,scallion and sweet chili sauce.
Japanese - Maki Roll
Eel cucumber maki roll
Lettuce, avocado and cucumber.
Eel cucumber maki roll
Salmon, avocado, cucumber.
Eel cucumber maki roll
Shrimp, cucumber, lettuce and mayo.
Avocado, asparagus and cucumber.
Rolled sushi.
Eel cucumber maki roll
Eel cucumber maki roll
Rolled sushi.
Crabmeat, avocado, cucumber, cream cheese.
Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors
Eel cucumber maki roll
Eel cucumber maki roll
Japanese - Lunch Specials
Crabmeat, avocado, cucumber, cream cheese.
Japanese - Sushi/Sashimi
Tako.
Hotategai.
Tobiko.
Shiro maguro.
Hokkigai.
Suzuki.
Tamago.
Saba.
Ikura.
Unagi.
Kani.
Ebi.
Sake.
Ika.
Hamachi.
Chinese - Soup
Spicy. Chicken, straw mushroom, tomato, and cilantro in a spicy broth.
Spicy. Straw mushroom, tomato, and cilantro in a spicy broth.
Seaweed, scallion, and tofu.
Spicy.
Seasend broth with filled wonton dumplings.
Spicy. Shrimp, straw mushroom, tomato, and cilantro in a spicy broth.
Japanese - Bento Lunch Box
Spicy.
Spicy.
Wasabi 4 in Newtown Square offers an eclectic fusion of Japanese and Chinese dishes, catering to a variety of tastes. For appetizers, the Tuna Dumplings and Sushi Pizza are standout choices, with the Seared Pepper Tuna (App) and Naruto Salmon (App) offering a fresh, flavorful experience. Their sushi offerings, such as the Sushi Special 2 Roll, are also popular, and for something a bit more unique, the Dancing Crab Roll and Lobster Tango Roll are a must-try. If you're in the mood for Chinese cuisine, the restaurant offers hearty Dinner Combination Platters like Comb Beef W. Garlic Sauce and Comb Sesame Chicken, as well as Beef With Broccoli and Hunan Beef. For a lighter meal, their range of Fried Rice options like Hibachi Beef Fried Rice and Coconut Fried Rice will not disappoint. The Seafood Combination and Basil Shrimp shine in their Chef's Specialties. Pairing perfectly with these dishes, the Seaweed Salad and Miso Soup from the Japanese menu are refreshing. For lunch, Wasabi 4 offers quick but satisfying options, including the Sushi Deluxe and Shrimp Udon Soup. Overall, Wasabi 4’s menu offers a fantastic balance of classic and creative dishes from both Japanese and Chinese culinary traditions, ensuring there's something for everyone.